The best pies start with the best crusts. Learn how to make our best pie crust recipe using these step-by-step instructions ...

It’s Thanksgiving, and we’re highlighting reader-favorite Thanksgiving recipes all week in daily editions of Savvy Fare, our recipes newsletter geared to frugal home cooks. Want to get free recipes ...

The most tedious part of baking a homemade pie from scratch is nailing that unforgiving crust. First, you have to perfect the dough itself, and then roll it out so that it's thin enough to be flaky ...

It’s all about the fat and how it blends with the dry ingredients. Editor’s note: Learn to Cook is a new weekly column designed to take the mystery out of cooking. Pie crust seems so simple, but yours ...

This oreo pie crust is crisp, chocolatey, and buttery. It’s easy to make and works for pies, cheesecakes, and more.

Roxana Jullapat’s fingers fly across a dish of pale pie dough, pinching, tucking and crimping to create a perimeter of crust that looks like a work of art. The 15-second Instagram reel is mesmerizing.

Here are five pie recipes, including apple, Key Lime and Peach Melba, to try from the Courier Journal's extensive recipe ...

My mother made beautiful, but inedible pie crusts, usually left languishing on dessert plates, denuded of filling which had been scooped off by wary guests. As I got older and took over more cooking ...