Dripping with clot-busting omega-3 fatty acids, salmon flesh has become a staple of heart-healthy diets. Most of the salmon we eat, however, comes not from the open sea but from salmon farms, and that ...

In 1993, AquaBounty, the company I founded, began discussions with the Food and Drug Administration (FDA) to approve an Atlantic salmon hybrid we developed that could grow to maturity much faster, in ...

The New Fish: The Truth about Farmed Salmon and the Consequences We Can No Longer Ignore is a devastating yet slyly humorous account of the harms caused by 50 years of salmon farming. Much of the book ...

It's widely known that salmon is great for our health. These fatty fish have high levels of omega-3, which has been linked to numerous health benefits like reducing the risk of heart disease and some ...

Environmental conditions on the seabed around fish farms generally improve the farther north you go in Norway.