Martha Stewart on MSN
How to Properly Sharpen a Kitchen Knife, According to Experts
Keep your knives on the cutting edge with regular honing and sharpening.
The angle with which you sharpen a knife blade can determine the effectiveness and sharpness of the knife. No matter the type ...
Planning to use a whetstone to sharpen your knives? We approve. It's a great way to keep your knife blades sharp and well-maintained. It's also less likely to damage your dull blade than an aggressive ...
A dull knife is a useless tool. While electric sharpeners offer convenience, speed and power, manual sharpening stones, called whetstones, offer greater control over the angle of an edge. They’ve been ...
Learn how to tell if your scissors are dull or damaged—and the simple sharpening techniques that can bring them back to life.
At a party, dull is a drag. In the kitchen, dull is dangerous. Keeping your knives sharp is essential so you don’t risk slipping or twisting your wrist (and hurting yourself more) when cutting through ...
“A dull knife is a dangerous knife.” If you have never heard that saying before I can confirm its validity for you. It’s true because a dull knife requires you to work harder. When your knife is sharp ...
A sharp knife is safer, faster, and far more satisfying to use—but only if you maintain it properly. After testing electric ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results